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Goes On
Mega Tofu Nachos This week the challenge for /52weeksofcooking wasn’t a real challenge, at least not for me. This week we had to cook with tofu, something that I’m more than a little familiar with. However I still wanted to … Continue reading
Beauty in All
Spinach and Bean Enchilada I know I just commented on how I didn’t pick an enchilada recipe for SRC because I already have three recipes but I have to add another. There is a Mexican restaurant near us that serves … Continue reading
Posted in 52Weeks, Mexican, Quick Weeknight Recipes
Tagged black beans, cheese, spinach, tomatoes, tortillas
2 Comments
An Unlocked Place
Orzo in Tomato Broth with Cheese Crust Welcome to the November installment of Secret Recipe Club! This month I was assigned The Keenan Cookbook, which is another husband/wife blog. Except in the Keenan household, he cooks and she manages the … Continue reading
Trapped In
Mexican Casserole For the most part I’m pretty good about buying things and then immediately using them, partially because I like a clean kitchen and partially because my lack of a pantry demands that. I write my grocery lists … Continue reading
Posted in 52Weeks, Casserole, Mexican, Random Recipes, Slow Cooker
Tagged black beans, cheese, chips, slow cooker, tomatoes
2 Comments
Wish They All
California Enchiladas The other week I was roaming around Pinterest and saw a pin for an awesome open-faced chicken enchilada that looked amazing. While my first inclination was to just switch the chicken tofu or chickun, I decided to take … Continue reading
