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Author Archives: AmandaE
Summer Day
Double Onion & Chickpea Tagine Finally home and (mostly) recovered from the jet lag – just in time for another challenge from r/52weeksofcooking. This week onions are the secret ingredients, which are something I use in most of my recipes … Continue reading
Posted in 52Weeks, Home Cooking, Quick Weeknight Recipes, Vegan
Tagged carrots, chickpeas, garlic, ginger, onions, spinach
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Couldn’t Escape
Aloo Matar Well my UK adventure is drawing to a close – but that’s okay because I have so many recipes to try out once I get home plus some great Vegetarian on Vacation posts to work on. Today’s … Continue reading
Posted in Asian, Home Cooking, Quick Weeknight Recipes, Slow Cooker, Vegan
Tagged cumin, peas, potatoes, shallots, tomatoes
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Keep It
Sesame Green Beans Good morning from gorgeous sunny (seriously!!!) London! Our trip has reached it’s halfway point and so far everything has been amazing. There are so many recipes I can’t wait to test out when I get home, from … Continue reading
Posted in Asian, Quick Weeknight Recipes, Simple and In Season, Vegan
Tagged green beans, sesame seeds, soy sauce
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Tell Me Now
Sundried Tomato Pesto Good morning (evening?) from Dublin! In theory while you are reading this I’m attempting to cross the Carrick-a-Rede bridge – my bestie in threatening to film this experience so there might be a video with some colorful language … Continue reading
Posted in Home Cooking, Italian, Quick Weeknight Recipes, Vegan
Tagged garlic, olive oil, onion, sundried tomatoes
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Are You Listening
Tostadas con Mole One final blog challenge before my BIG trip, this time heading to Mexico for /r/52weeksofcooking. Mexican food is a regular in our household, normally enchiladas or tacos but occasionally fajitas. I am trying to push myself with … Continue reading
Posted in 52Weeks, Mexican, Slow Cooker, Vegan
Tagged ancho, cashews, mole, peppercorn, poblano, tomatillo, tomatoes
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